Phone:  (403) 271-4111
Fax:  (403) 271-4113

Events & Occasions at Halo

Thank you for considering Halo for your special event.  Below are a few sample menus for you to review.  We pride ourselves on exceptional service, so please give us your ideas so that we can create a menu that works for you.  We have included our regular menu so that you can see what we can offer in its entirety.

Included is a catering contract to be completed and returned to us to ensure concurrence of the terms of service.  Please note that this contract is only if your group is over 15 guests.

Our gratuities are based on the total value of your bill before the GST.  A service charge of 15% will be charged to parties of 15 to 25 guests; A service charge of 18% will be charged to parties with more than 25 guests.

We would be more than happy to work within your budget in order to make your event the absolute best it can be.  Please let us know what we can do, or any questions you may have regarding pricing, menu options, special requests, or wine and alcohol choices.

We look forward to hosting your event!  Please contact us for reservations.


Appetizer & Dessert Buffet

Based on 30 guests or more
Cost per person for an amount that will equal 2 plates per person $28

A Generous Buffet Style Evening to Include…

 

  • Seasoned Dry Ribs
  • Stuffed Baby Yorkies
  • Spanakopita
  • Prawn cocktail
  • Marinated Mussels and Clams
  • Assorted Crisp Vegetables
  • Cheese Platter with crustinis
  • Assorted smoked seafood and deli meat platter
  • Loaded potato skins



Followed with…

An assortment of our homemade desserts and fresh fruit

Coffee, tea, fountain pop and juice are included


Dinner Buffet

Based on 40 guests or more
Cost per person for an amount that will equal 2 plates per person $46

A Generous Buffet to Include…

  • Caesar Salad
  • Tossed Spring Mixed Salad with Balsamic Dressing
  • Assorted Crisp Vegetables & Cheese Platter

 

Main Course Buffet to Include…

  • Sliced Prime Rib with Au Jus
  • Herb Crusted Salmon Fillet
  • Baby Yorkshire Puddings

 

Paired With…

  • Mixed Rice
  • Lemon Roasted Potatoes
  • Hot Crispy Sour Dough Bread

 

Followed with…

An assortment of our home made pastries and desserts and fresh fruit



Sample Dinner Menu Number One

Cost of $36 per person

Start with your choice of feature kettle soup or Caesar salad.

Main Course Choice of…

  • Prime Rib smothered in our house au jus and paired with lemon roasted potatoes and seasonal vegetables.
  • Maple glazed cedar planked Salmon fillet served with mixed rice and chefs vegetables.
  • Lightly breaded chicken served with a house made bruschetta and served with lemon roasted potatoes and chefs vegetables.
  • Lasagna layered with eggplant, zucchini, ricotta and mozzarella cheese and then baked with our own tomato sauce for a vegetarian delight.



Followed with…

Coffee or Tea and our house made dessert trio



Sample Dinner Menu Number Two

Cost of $42 per person

Start with your choice of feature kettle soup or Caesar salad.

Appetizer Choice of…

  • Chili Pepper Prawns or Spanakopita

 

Main Course Choice of…

  • Prime Rib smothered in our house au jus and paired with lemon roasted potatoes and seasonal vegetables.
  • Orange and garlic glazed halibut fillet topped with shredded served with mixed rice and chefs vegetables.
  • Lightly breaded chicken served with a house made bruschetta and served with lemon roasted potatoes and chefs vegetables.
  • Lasagna layered with eggplant, zucchini, ricotta and mozzarella cheese and then baked with our own tomato sauce for a vegetarian delight.

 

Followed with…

Coffee or Tea and our housemade dessert trio

Sample Dinner Menu Number Three

Cost of $54 per person

Awaiting you will be…

A glass of St Hallets Gameskeeper Reserve Shiraz or Zenato Pinot Grigio

Start with your choice of…

Baked French onion soup or Greek salad.

Appetizer Choice of…

Chili Pepper Prawns or Stuffed Baby Yorkies

Main Course Choice of…

  • Prime Rib smothered in our house au jus and paired with lemon roasted potatoes and chefs vegetables.
  • Grilled Halibut topped with a cucumber, pineapple and roasted red pepper salsa served with mixed rice and chefs vegetables.
  • Lightly breaded chicken topped with our house made bruschetta served with mashed potatoes and chefs vegetables.
  • Vegetarian Lasagna layered with eggplant, zucchini, ricotta and mozzarella cheese and then baked with our own tomato sauce for a vegetarian delight.
  • Slow roasted baby back ribs topped with our rich barbeque sauce served with mixed rice and chefs vegetables.

 

Followed with…

Coffee or Tea and our housemade dessert trio.


Sample Lunch Menu Number One

Cost of $20 per person

Start with Caesar salad.

Main Course Choice of…

Sterling Silver New York steak broiled to your request and served with warm garlic toast and paired with mixed rice and chefs vegetables

Tender baby back ribs smothered in our own barbeque sauce served with fries and chefs vegetables.


Basa fillet infused with a balsamic and honey glaze served with mixed rice and chefs vegetables.

Vegetarian Lasagna layered with eggplant, zucchini, ricotta and mozzarella cheese and then baked with our own tomato sauce for a vegetarian delight.

Followed By…

Our homemade dessert trio


Sample Stampede and Corporate Package

Breakfast Buffet in the Lounge or Patio!                             $25 per person

  • Scrambled eggs
  • Eggs Benny
  • Pancakes
  • Hashbrowns
  • Bacon and Sausage
  • Baked muffins, house made desserts, fresh fruit
  • Coffee and Baileys Station
  • Juice, coffee and tea unlimited

 

Lunch Buffet in the Lounge or Patio!                                     $32 per person

  • Pulled pork sandwiches
  • Shaved beef on a grilled bun
  • Mini bison burgers
  • Corn on the cob and fresh corn bread
  • House made French fries and sweet potato fries
  • Mini candy apples served by our wonderful lounge staff on pass around platters
  • Chilled prawn cocktail served on the patio with tubs of Coronas (corona charge is extra)
  • Potato and Caesar salads

 

After Work Buffet in the Lounge or Patio!                            $40 per person

  • Braised beef ribs
  • Mini steak sandwiches
  • Corn on the cob and fresh corn bread
  • House made French fries and sweet potato fries
  • Mini candy apples served by our wonderful lounge staff on pass around platters
  • Chilled prawn cocktail served on the patio with tubs of Coronas (corona charge is extra)
  • Barbequed smokies on the patio
  • Coffee and Baileys Station
  • Stuffed baby yorkies and mini tarts served on pass around platters by our staff
  • Potato and Caesar salads


All staff will be dressed in Stampede Attire and the theme of Stampede will be decorated in your venue.

Please enquire about wine pairings and alcoholic beverages based on per person pricing.

Click here to see Halo's catering contract.